Showing posts with label jalepeno. Show all posts
Showing posts with label jalepeno. Show all posts

Sunday, June 26, 2011

Eight for eight!

I hardly ever get all eight of my work outs in during the week but managed it this week.  It's a big accomplishment for me since it included two 5:30 am workouts so I have to brag.  I had four things I wanted to get done this weekend, two chores and two workouts.  Well, caulking the bath tubs and trimming the bushes will have to wait.  Hopefully I can fit them in next weekend.  Oh well.

I've been thinking about eating more than training lately so I'll share a couple quick, simple recipes.  My wife knows I love to cook so she planted some herbs in hour kitchen window box.  I now have fresh cilantro, basil, parsley, and dill.  The cats knocked over the oregano several times, so it didn't make it.

So Saturday, one thing I used the fresh cilantro for was a Mahi Mahi steak.  I forgot to take a picture but the recipe was simple.  Juice from two limes, equal amount of olive oil, and minced cilantro.  Coat fish with mixture then grill 3-7 minutes per side until the fish is flaky.  I'll repeat this when I remember the camera (blogger failure :-)).

cilantro from the window box
Sunday I used the fresh dill for some cucumber salad (actually Cheryl made it, I was the helper).  Take a couple cucumbers, skin them then cut them in to slices.  Add some light sour cream, a pinch of salt and pepper, a cap full or two of vinegar then dill to taste.
Dill in the window box

cucumber salad with said dill - bad pic, it was delicious
I also love the cheap fresh berries you can get this time of year.  Take some blueberries and raspberries, mix them together and you have a healthy, delicious side dish in seconds!  I tried adding whipped cream on top for a better presentation, but it started melting almost immediately, fail!

yum, berries!


 One more recipe while I'm thinking about it.  My dad sent me a link for a jalapeno popper recipe a while back and I've made it a few times with great results.  I shared the link with a couple friends this week and was looking forward to making a few this weekend.  I arrived in the produce section in the store to this.


bummer


If you have access to jalapeno pepper this time of year,  and you like bacon, this is for you.





Yum.....